The Sun Drinks ~ Sarah Stierch

Sarah Stierch Sarah Stierch is the Food + Drink Editor of the Sun (with occasional visits to other areas of the paper). Stierch has eaten, drunk, and written her way through 13 countries and the hottest food trends and communities in the USA. She's also a racing and travel geek, venturing beyond food/booze to cover subjects that connect to Sonoma Valley, such as IndyCar racing and other wine making regions. Her work has been featured in the Huffington Post, the Independent, Salon, Gawker, Smithsonian and on National Public Radio, Canadian Broadcasting Corporation, and the Australian Broadcasting Corporation.

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Get your crush on

Posted on September 1, 2016 by Sarah Stierch
Sonoma Valley Crush takes place Sept 16-18 at 11 boutique wineries (Submitted photo)
Sonoma Valley Crush takes place Sept 16-18 at 11 wineries (Submitted photo)

The Heart of Sonoma Valley Association’s annual Sonoma Valley Crush takes place September 16-18.

Wine enthusiasts can participate in hands-on harvest activities, get behind-the-scenes views of the harvest process, meet winemakers, and get up close and personal with the glorious grapes that make some of the world’s greatest wines.

Participating wineries are primarily in the Kenwood region of the Valley and include Deerfield Ranch, La Rochelle, Loxton Cellars, Manzanita Creek, Mayo Family Winery, Muscardini Cellars, Orpheus Wines, Paradise Ridge, Spann Vineyards, St. Anne’s Crossing Winery, and Ty Caton.

Three-day passes are available for $35 per person and designated drivers are $10. Use the promo code 16SVCRUSH to save $5 on each ticket. heartofsonomavalley.com or 431-1137.

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