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Food + Drink Bites for March 26 2015

Posted on March 26, 2015
Food + Drink Bites for March 26 2015

The latest food and drink news highlights from Sonoma Valley (and a bit beyond). Send your tips (including Easter events) to our Food... Continue

The People’s Pub: Palooza Gastropub

Posted on March 20, 2015
The People’s Pub: Palooza Gastropub

The chill patio at Palooza makes for an excellent, sunny wine country respite It’s Saturday afternoon and the patio is packed. It’s... Continue

Making wine and realizing dreams

Posted on March 18, 2015
Making wine and realizing dreams

In 1974, when Steve MacRostie first made wine, there were only about 40 small wineries in Sonoma County. Contrary to popular opinion,... Continue

Opening Reception at the Arts Guild of Sonoma

Posted on March 2, 2015
Opening Reception at the Arts Guild of Sonoma

Artists, friends and the extended community are invited to attend this lively social gathering and enjoy refreshments and local wine!... Continue

Foraging fields of green at Benziger Family Winery

Posted on February 26, 2015
Foraging fields of green at Benziger Family Winery

Foraging at Benziger Family Winery “How allergic are you to poison oak?” Chris Benziger asked me as we both hunched over,... Continue

VinOlivo Weekend: Grand Tasting

Posted on February 24, 2015

GRAND TASTING Saturday, March 14 | 7:00pm to 10:00pm | 6:30 VIP early access Presented by The Lodge at Sonoma General Admission: $75... Continue

Savor Sonoma at Little Vineyards

Posted on February 20, 2015

Join Rich and Joan Little and the Family as we celebrate Savor Sonoma with live music, delicious mouthwatering BBQ that pairs so well... Continue

VinOlivo Weekend: Winemaker Dinner

Posted on February 20, 2015
VinOlivo Weekend: Winemaker Dinner

Kenneth Juhasz, winemaker of AUTEUR Wines, will be showcasing his highly-regarded Chardonnay and Pinot Noir offerings paired with the... Continue

Food + Drink Bites for February 12

Posted on February 10, 2015
Food + Drink Bites for February 12

The latest food and drink news from Sonoma Valley by Sarah Stierch, Food + Drink editor [email] Valentine’s Day bites… Hand-dipped... Continue

Feast of the Olives was a feast indeed

Posted on February 3, 2015
Feast of the Olives was a feast indeed

Welcome to the Feast of the Olives Welcome to Feast of the Olives at Ramekins: 18 (or so) chefs, 3 really long tables, a 5-course... Continue