Cline Family Cellars has hired Tom Gendall as their new Assistant Winemaker.
A New Zealander, Gendall most recently worked at Sojourn Cellars, assisting with day-to-day operations at the winery. Prior to that, he worked at Arrowood Vineyards in Glen Ellen and Bryant Family Vineyards in Napa. He also brings international experience from German and New Zealand wine regions.
Gendall will be working with Cline Winemaker Charlie Tsegeletos to produce Cline’s sustainable wines, including their notable Rhone varietals, Zinfandel, Pinot Noir and Chardonnay. He will also help with production at Jacuzzi Family Vineyards. clinecellars.com
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