Nineteen Valley eateries will participate in Sonoma County Restaurant Week, Feb. 21-27. The promotion offers a three-course special prix-fixe menu for $19, $29, or $39 per person.
Each restaurant offers its own unique menu using local farm fresh ingredients and will feature a local wine to accompany the meal.
Local restaurants taking part include:
• Della Santina’s Trattoria
• Hop Monk Tavern
• Saddles Steakhouse
• Mamma Tanino’s
• LoKal
• Breakaway Café
• The Epicurean Connection
• The Big 3
• Mary’s Pizza Shack
• Sante at Fairmont
• Meritage Martini Oyster Bar & Grill
• Café le Haye
• Estate
• Carneros Bistro and Wine Bar
• The girl and the fig
• The fig café and winebar
• Glen Ellen Inn
• Café Citti
• Kenwood Restaurant and Bar
There are no tickets or passes required. Reservations are recommended.
For more information, including each restaurant’s price and featured menu items, go to Sonomacountyrestaurantweek.org
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