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In praise of olive

As the recent torrential rains remind us of the possibility of many cold, grey days still to come this winter, I am strangely not at all sad.  We have so many delicious reasons to love our Northern California winters!  Besides the fact that it’s still... Continue

Love + food

It is February, Valentine’s around the corner, and I have been thinking a whole lot about love lately.  I love “love.”  I love being in love.  I really either absolutely love something, someone, or I just don’t. All or nothing, that is the way I... Continue

Current foodie obsession: Splendid Table podcast

I am newly addicted to podcasts.  Call me a tech dummy, but I didn’t really get the whole “podcast” thing until recently.  Well, I am certainly making up for lost time; devouring every interesting story or inspirational talk that my iTunes store has to offer.... Continue

An organic life

I always carried around this romantic vision of a farmer’s life.  Rising with the early sun warm on your face, quiet mornings spent plucking tender peas from their vines, chatting up loyal customers at each farmer’s market, a kitchen full of beautiful, fresh food that... Continue

Comfort + food

My life of late has included a certain amount of discomfort.  Uncertainty being the ultimate discomfort, in my opinion.  Unknowing.  I take great comfort in the knowing, in decisions made, items on my ever-evolving list ticked off, goals met, plans made and followed. I have... Continue

Happy new food year!

Here we are y’all...2014.  Can you believe it?  As each year passes, it’s always hard to believe that yet another one has come and gone.  Personally, my 2013 was a wonderfully yummy year, filled with many fabulous meals and experiences shared with friends and family. ... Continue

Essential eating: Kristin’s Christmas 101

‘Tis the season for indulging in all manners of traditional holiday happiness: from frosted sugar cookies to buttery Yorkshire pudding, sticky fruitcakes and sweet, liquored up punches.  This time of year, I allow myself to nibble on a little bit of all the nostalgic goodies... Continue

Local cookbooks: the most delicious gifts

As I slowly crack open new a cookbook for the very first time, I can’t hide my anticipation.  My excitement level must be near to a little kid in a candy shop, a teenager behind the wheel for their first spin around the block.  I... Continue

Fifty yummy reasons

My annual list: fifty yummy reasons to be thankful for Sonoma Thanksgiving.  This is meant to be the time of year to reflect on all the many reasons we have to be thankful, and this time of year, I am always utterly thankful for living... Continue